2016

milk science international_2016_2-6

Vol 69 No 1 (2016)

Peracetic acid and atmospheric plasma as alternatives forpackaging disinfection in the dairy industry

P. Thomas, A. Bruns, A. Ganzer, T. Jünemann, L.T. Kordex, N. Krone, H.-N. Metz, I.A. Sandmann, D. Schorling, A. Schröder, D.O. Schweer, P. Stein, A. Theisen, A. van der Wielen, T. Vogel, C. Weissgerber and K.J. Wittwer 

 

milk science international_2016_7-14

Vol 69 No 2 (2016)

Factors influencing bacteriological cure after antibiotick therapy of clinical mastitis

M. Ziesch and V. Krömker

 

milk science international_2016_15-17

Vol 69 No 3 (2016)

Method for the determination of product losses in dairy processes

J. Hesse1, H.-P. Ohlinger1, S. Schwermann2

1 Hochschule Hannover - University of Applied Sciences and Arts, Faculty II – Bioprocess Engineering,
  Heisterbergallee 12, 30453 Hannover, Germany

2 Hochschule Fulda – Fachbereich Lebensmitteltechnologie, Leipziger Straße 123, 36037 Fulda,
  Germany 

 

milk science international_2016_18-22

Vol 69 No 4 (2016)

Development of a novel white soft cheese using kefir starter cultures:
Microbiological, physicochemical and sensory properties

S.S. Awaisheh1*, T.M. Rababah2*, R.J. Rahahleh1, M.A. Haddad1, R. Al-Groom3, S.A. Ibrahim4

1 Food Microbiology and Safety Laboratory, Department of Nutrition and Food Processing, Faculty of
  Agricultural Technology- Balqa Applied University, P.O. Box 19117, Salt, Jordan
2 Faculty of Agriculture, Jordan University of Science and Technology, P.O. Box 3030, Irbid 22110,
  Jordan
3 Department of Food Science, Al-Balqa Applied University, 19237, Zarqa, Jordan
4 North Carolina Agricultural and Technical State University, Greensboro, North Carolina, USA

 

milk science international_2016_23-26

Vol 69 No 5 (2016)

Drying-off single udder quarters of dairy cattle during lactation using a casein hydrolysate

M. tho Seeth1,2, N. Wente1, J. H. Paduch1, D. Klocke1, M. Hoedemaker2, V. Krömker1

1 Institute for Microbiology of the University of Applied Sciences and Arts Hannover, Hannover,
  Germany
2 Clinic for Cattle, University of Veterinary Medicine Hannover, Foundation, Hannover, Germany

 

milk science international_2016_27-32

Vol 69 No 6 (2016)

Comparison of an evidence-based and a conventional mastitis therapy concept with regard to cure rates and antibiotic usage

E.M. Mansion-de Vries1,2, J. Lücking1,2, N. Wente1, C. Zinke1, M.Hoedemaker2, V. Krömker1

1 University of Applied Sciences and Arts, Faculty II, Microbiology, Heisterbergallee 12, D-30453
  Hannover, Germany
2 Clinic for Cattle, Hanover University of Veterinary Medicine, Foundation, Bischofsholer Damm 15,
  D-30173 Hannover, Germany

 

milk science international_2016_33-37

Vol 69 No 7 (2016)

In vitro cytotoxic activity of probiotic bacterial cell extracts against Caco-2 and HRT-18 colorectal cancer cells

S.S. Awaisheh1, M.M. Obeidat2, H.J. Al-Tamimi3, A.M. Assaf4, J.M. EL-Qudah1, J.M. Al-khaza’leh1, R.J. Rahahleh1

1 Food Microbiology and Safety Laboratory, Department of Nutrition and Food Processing, Faculty of
  Agricultural Technology- Balq´a Applied University, P.O. Box 19117, Salt, Jordan
2 Department of Biotechnology, Faculty of Agriculturural Technology- Balq´a Applied University,
  P.O. Box 19117, Salt, Jordan
3 Department of Animal Production, Faculty of Agriculture, Jordan University of Science and
  Technology, P.O. Box 3030, Irbid 22110, Jordan
4 Department of Biopharmaceutics and Clinical Pharmacy. Faculty of Pharmacy, The University of
  Jordan. Amman 11942, Jordan

 

milk science international_2016_38-42

Vol 69 No 8 (2016)

Udder health effects of polyurethane-based external teat sealer

J. Lücking1, 2, E.M. Mansion-de Vries1, 2, N. Wente1, J.-H. Paduch1, M. Hoedemaker2 and V. Krömker1

1 University of Applied Sciences and Arts Hannover, Faculty II, Department of Microbiology, Heisterbergallee 12, 30453 Hannover, Germany
2 University of Veterinary Medicine Hanover, Clinic for Cattle, Bischofsholer Damm 15, 30173 Hannover, Germany