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Vol. 76 No. 3 (2023): milk science international_2023_3

Mastitis pathogens in Bavaria, Southern Germany: apparent prevalence and herd-level risk factors

Lucie J. Groh 1,2*, Rolf Mansfeld2, Christian Baumgartner3, and Ulrike S. Sorge2

1 Tiergesundheitsdienst Bayern e.V. (Bavarian Animal Health Services), 85586 Poing, Germany
2 Clinic for Ruminants with Ambulatory and Herd Health Services, Ludwig-Maximilian-University Munich (LMU Munich),
85764 Oberschleißheim, Germany
3 Milchprüfring Bayern e.V. (Bavarian Association for Raw Milk Testing), 85283 Wolnzach, Germany

*Corresponding author: Email:

Published: 2023-04-28


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Milk Science International - Milchwissenschaft is a scientific, open access journal with a double-blinded review process. Scientists of all disciplines associated with milk and dairy production are invited to submit papers to the peer-reviewed journal Milchwissenschaft – Milk Science International.

The main topics of the journal are following:

Dairy processing and technology

Milk and dairy products in human nutrition

Milk marketing and economics

Milk production

Dairy chemistry and physics

Dairy microbiology