Current Issue
Mastitis pathogens in Bavaria, Southern Germany: apparent prevalence and herd-level risk factors
Lucie J. Groh 1,2*, Rolf Mansfeld2, Christian Baumgartner3, and Ulrike S. Sorge2
1 Tiergesundheitsdienst Bayern e.V. (Bavarian Animal Health Services), 85586 Poing, Germany
2 Clinic for Ruminants with Ambulatory and Herd Health Services, Ludwig-Maximilian-University Munich (LMU Munich),
85764 Oberschleißheim, Germany
3 Milchprüfring Bayern e.V. (Bavarian Association for Raw Milk Testing), 85283 Wolnzach, Germany
*Corresponding author: Email: grohlucie@googlemail.com
Milk Science International - Milchwissenschaft is a scientific, open access journal with a double-blinded review process. Scientists of all disciplines associated with milk and dairy production are invited to submit papers to the peer-reviewed journal Milchwissenschaft – Milk Science International.
The main topics of the journal are following:
Dairy processing and technology
Milk and dairy products in human nutrition
Milk marketing and economics
Milk production
Dairy chemistry and physics
Dairy microbiology