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Vol. 76 No. 7 (2023): milk science international_2023_7

Herd-related risk factors associated with the severity of clinical mastitis and the incidence of severe mastitis in German dairy herds

Frederik Fredebeul-Krein¹, Doris Klocke¹, Stefanie Leimbach¹, Julia Nitz¹, Franziska Preine¹, Nicole Wente¹, Yanchao Zhang¹, Volker Krömker²*

¹ Hannover University of Applied Sciences and Arts, Faculty II, Microbiology, Heisterbergallee 10a, 30453, Hannover, Germany;
² Faculty of Health and Medical Sciences, Department of Veterinary and Animal Sciences, Section for Production, Nutrition and Health, University of Copenhagen, Grønnegårdsvej 2, 1870 Frederiksberg C, Denmark;
* Corresponding author: Volker Krömker; Phone: +4520693354; E-Mail: volker.kroemker@sund.ku.dk

Published: 2023-09-21

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Milk Science International - Milchwissenschaft is a scientific, open access journal with a double-blinded review process. Scientists of all disciplines associated with milk and dairy production are invited to submit papers to the peer-reviewed journal Milchwissenschaft – Milk Science International.

The main topics of the journal are following:

Dairy processing and technology

Milk and dairy products in human nutrition

Milk marketing and economics

Milk production

Dairy chemistry and physics

Dairy microbiology